Melvin Sour Soul II

For Volume II of the Sour Soul, we wanted to lay down a smooth beat of deeper, more nuanced flavors for the colder months. We kept the same base recipe, starting with a tart wheat ale, then added plums and a touch of anise & hyssop. The subtle spice character plays nicely with the rich flavors of juicy plum, creating a beautiful melody worth sampling again and again…